Sports fans can catch events on a series of eleven 42” plasma TVs that span the length of the bar. Revelers pack the house for games and special events
Co-owner Freud Naajar has a success on his hands. All patrons enjoy their deep-dish pizza surrounded by forest green walls sprinkled with framed pictures of Chicago sports personalities and venues such as the old Chicago Stadium.
Pizzeria Via Stato’s simple, no-fuss menu offers tavern pizzas, as well as small plates and seasonal salads. The tavern pizzas are Roman-style pizzas with crispy, thin crusts that highlight toppings such as hand-pulled mozzarella and housemade sausage, Melrose peppers and San Marzano tomatoes.
Scoozi's big, open space is large enough to hold all the flavors of Italy, and that's just what you'll find on its menu: Seasonal, fresh-tasting creations from Sicily to the Austrian border and everything in between.
The restaurant focuses on high quality and scratch cooking and the menu's perfect for sharing, so start with one of the fine, brick-oven pizzas – maybe a white pizza bianca with homemade fresh mozzarella – then move on to one of several antipasti, perfect for sharing with friends. Pasta's imported from Italy or made in house; order your favorite shape, or try one of the three-version plates of our kitchen-fresh gnocchi or ravioli.