Toni Patisserie & Cafe

Toni Patisserie & Cafe

Toni Marie Cox is an artist, a pastry chef, and a proprietress. Toni completed her BA in fine arts from the University of Illinois, Chicago. Afterwards, Toni applied her talents to the culinary world. She notably honed her artistry as Executive Pastry Chef at Chicago’s elegant Mayfair Regent Hotel and Le Ciel Bleu. Disney sought out her talents to open The Disneyland Hotel, Paris.

In 1994, after three years in France, Toni returned and began to supply the Hinsdale area with her fabulous treats. Her experience, style, and artistry are evident in the jewel-like pastries and cakes created, as well as the superb savory offerings.

  • Home / 
  • Toni Patisserie & Cafe / 
Main

Toni Patisserie & Cafe

Specialty: Bakeries, Cafe
Neigborhood: The Loop
Features: Outdoor seating, WIFI (No)
Hours:
8:00 am to 8:00pm (Monday through Saturday), Sunday 8:00 am to 5:00 pm
Credit Yes
Parking: Street parking can be difficult
ADA: Yes
Pets: No
 

General Info