Our Picks

Hash House a Go Go

We keep the fun in food while pulling from the experiences of farm fresh agriculture, live stock, and old recipes with a twist. We maintain a level of excitement & entertainment within the dining experience, while ensuring excellent service each & every day. We are proud to have been serving up Twisted Farm Food for 12 years, and can't wait to feed you again.

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Spacca Napoli

Spacca Napoli has been lauded for its authenticity (see “press“). “La tua pizza me ha fato piangere” (your pizza has made me cry) can be said to sum up some of the sentiment that has been heard and written. It is the intention that everything at Spacca Napoli be faithful to tradition, from the high quality of the food to the way it is served. The oven was built by third- and fourth-generation artisans from Napoli. The dough mixer also comes from Italy.

But just as important, for all who work or eat at Spacca Napoli, there is a delicious, comforting feeling of warmth and family that is part of the atmosphere and charm. The decor is reminiscent of classic Italian pizzerias, yet is contemporary and filled with light. Spacca Napoli strives to be a neighborhood place but it is also a destination for anyone who wants to taste genuine Neapolitan style pizza.

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3rd Coast Cafe & Wine Bar

The 3rd Coast Cafe & Wine Bar is nestled in the heart of Chicago’s Gold Coast at the corner of Dearborn and Goethe. Open 7am to Midnight daily, this vintage location has been a site for famous restaurants since the 1920’s.

The oldest cafe in the gold coast will surprise you with its culinary delights. Locals love the options of breakfast all day, incredible salads, sandwiches, a changing dinner menu including fresh seafood, pasta, and steaks, the best brunch in Chicago, not to mention the wall of wine. From early morning fresh baked scones to late night dinner, wine and music, the “Coast” is an off the beaten track treasure full of ambiance, good old fashioned food and cocktails.

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Adobo Grill Old Town

A word from Adobo Grill - Old Town
Adobo serves the finest Authentic Rustic Mexican Cuisine. It is also one of the top Mexican restaurants in the city is best know for table-side guacamole, margaritas and a collection of over 80 tequilas.
 

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Meatheads Burgers & Fries

The best meals are simple. We believe in a very simple process of getting a meal to your plate. All-natural burgers, made to order right here in our kitchen from 100% Certified Angus Beef®, without fillers, additives or scraps, topped with only the freshest ingredients and a locally-baked bun. French fries made from only Idaho russet potatoes, fresh cut every day using a meticulous 32-step technique and cooked in omega-3 rich canola oil. If you’re eating at Meatheads, your meal has been prepared by a dedicated chef who has given your food the care it deserves.

More...

Hash House a Go Go

We keep the fun in food while pulling from the experiences of farm fresh agriculture, live stock, and old recipes with a twist. We maintain a level of excitement & entertainment within the dining experience, while ensuring excellent service each & every day. We are proud to have been serving up Twisted Farm Food for 12 years, and can't wait to feed you again.


Spacca Napoli

Spacca Napoli has been lauded for its authenticity (see “press“). “La tua pizza me ha fato piangere” (your pizza has made me cry) can be said to sum up some of the sentiment that has been heard and written. It is the intention that everything at Spacca Napoli be faithful to tradition, from the high quality of the food to the way it is served. The oven was built by third- and fourth-generation artisans from Napoli. The dough mixer also comes from Italy.

But just as important, for all who work or eat at Spacca Napoli, there is a delicious, comforting feeling of warmth and family that is part of the atmosphere and charm. The decor is reminiscent of classic Italian pizzerias, yet is contemporary and filled with light. Spacca Napoli strives to be a neighborhood place but it is also a destination for anyone who wants to taste genuine Neapolitan style pizza.


3rd Coast Cafe & Wine Bar

The 3rd Coast Cafe & Wine Bar is nestled in the heart of Chicago’s Gold Coast at the corner of Dearborn and Goethe. Open 7am to Midnight daily, this vintage location has been a site for famous restaurants since the 1920’s.

The oldest cafe in the gold coast will surprise you with its culinary delights. Locals love the options of breakfast all day, incredible salads, sandwiches, a changing dinner menu including fresh seafood, pasta, and steaks, the best brunch in Chicago, not to mention the wall of wine. From early morning fresh baked scones to late night dinner, wine and music, the “Coast” is an off the beaten track treasure full of ambiance, good old fashioned food and cocktails.


Adobo Grill Old Town

A word from Adobo Grill - Old Town
Adobo serves the finest Authentic Rustic Mexican Cuisine. It is also one of the top Mexican restaurants in the city is best know for table-side guacamole, margaritas and a collection of over 80 tequilas.
 


Meatheads Burgers & Fries

The best meals are simple. We believe in a very simple process of getting a meal to your plate. All-natural burgers, made to order right here in our kitchen from 100% Certified Angus Beef®, without fillers, additives or scraps, topped with only the freshest ingredients and a locally-baked bun. French fries made from only Idaho russet potatoes, fresh cut every day using a meticulous 32-step technique and cooked in omega-3 rich canola oil. If you’re eating at Meatheads, your meal has been prepared by a dedicated chef who has given your food the care it deserves.