Our Picks
Hash House a Go Go
We keep the fun in food while pulling from the experiences of farm fresh agriculture, live stock, and old recipes with a twist. We maintain a level of excitement & entertainment within the dining experience, while ensuring excellent service each & every day. We are proud to have been serving up Twisted Farm Food for 12 years, and can't wait to feed you again.
More...Angelina Ristorante
Angelina Ristorante has been treating our guests to dinners that Italian grandmother's have cooked for centuries. Inspired by a long tradition of classic Italian recipes, Angelina continues to bring her family and friends together. Since 1988, Angelina Ristorante has served authentic Italian dishes to her Lakeview neighbors
More...Frontier
Frontier is a warm, multi-level space replete with a 40-foot bar, private party room, open-air kitchen and beer garden. The West Town tavern features state-of-the-art ice taps with 16 seasonal and traditional beers, over 20 varieties of canned and bottled beers, specialty cocktails and wine pairings. Grab dinner and drinks on the main level and then head upstairs to the lounge to watch your favorite game and enjoy live DJs on the weekend.
More...M Avenue
The Allerton Hotel Chicago, M Avenue is a stylish dining spot open for breakfast and lunch, with daily lunch specials, in downtown Chicago.
More...MingHin Cuisine
Treat your family, friends and colleagues to the ultimate dining experience at Minghin Cuisine with the latest special menu. Available for a limited time.
Join us now weekday Dim Sum Special from 2:30 pm to 4:00 pm 20% Off! Featuring the best Hong Kong style Dim Sum in Chicago.
Public House
Beer aficionadas will pledge their allegiance to Public House, a 10,000 square foot beer-lovers paradise featuring beloved American fare with an upscale twist, unprecedented multimedia capabilities, and mouth watering libations.
With 100 beer selections and featuring Dineamic Group's signature table tap technology, which includes 12 table tap booths with 2 types of beer and liquor on tap, Public House is home to one of the most extensive – and impressive - beer lists in Chicago. A third table tap will allow guests to pour chilled spirits of choice. Public House will thrill your taste buds with a menu featuring American favorites with tantalizing twists including beer-infused dishes, house made sauces, flights and bites, food and beer pairings, and superb sweet treats and desserts.
More...Tavernita
Tavernita, located in the popular River North neighborhood at the corner of Erie and LaSalle Streets, offers a mix of American dishes, using influences from France, Italy and Spain, and an innovative beverage program showcasing creative selections from around the world. Designed to encourage sampling and sharing, the menu has something for every taste.
Presenting lively atmosphere with a rustic feel, guests can relax in a warm, inviting environment ideal for socialization while experiencing a tailored dining experience – whether it’s a casual meal with friends or an exciting night on the town.
The Florentine
Located in the JW Marriott Chicago, in the city’s bustling Loop Financial District, The Florentine offers an elegant yet accessible interpretation of seasonal Italian Cuisine.
Characterized by simplicity and paramount ingredients, the menu showcases top imported Italian pastas, cheeses, salts and meats as well as ingredients from local and organic farms. In addition to an extensive antipasti menu and a variety of wood-fired thin crust pizzas, handmade pastas can be ordered in half or full portions. Desserts are modern interpretations of Italian classics, such as Tiramisu and Ricotta Cheesecake.
The Savoy
The Savoy brings a globally inspired seafood concept to Wicker Park in a cozy yet chic nautical themed space. The menu ranges from raw bar items such as East and West coast oysters to Alaskan snow crab. Coconut red curry mussels and a crab cake with smoked jalapeno sour cream serve as exotic beginnings. A variety of inventive fish dishes await you as entrees. Pork belly, Berkshire pork chop and a bone-in ribeye are offerings from the prairie. The Savoy also offers an unparalleled beverage program that ranges from a vintage cocktail list inspired by pre-prohibition era cocktails as well as modern selections, an eclectic wine and beer list and a wealth of alluring absinthe and spirits. The space itself is built for destination place guests. The restaurant opens into a wood laden raw bar then eases into a main dining space that gives way to a bar that glows with the warmth of soft Edison lighting.
More...Zella
Blonde wood, high ceilings, exposed brick walls and a fireplace give this hangout a cozy vibe. Young professionals from the neighborhood enjoy drinks, dine at tables in the front room, which spills into the adjacent bar area and onto the patio.
3rd Coast Cafe & Wine Bar
The 3rd Coast Cafe & Wine Bar is nestled in the heart of Chicago’s Gold Coast at the corner of Dearborn and Goethe. Open 7am to Midnight daily, this vintage location has been a site for famous restaurants since the 1920’s.
The oldest cafe in the gold coast will surprise you with its culinary delights. Locals love the options of breakfast all day, incredible salads, sandwiches, a changing dinner menu including fresh seafood, pasta, and steaks, the best brunch in Chicago, not to mention the wall of wine. From early morning fresh baked scones to late night dinner, wine and music, the “Coast” is an off the beaten track treasure full of ambiance, good old fashioned food and cocktails.
More...4 Suyos Peruvian Cuisine
4 Suyos Peruvian Cuisine is a new, BYOB Logan Square restaurant featuring fresh, traditional Peruvian food, which on occasion, is garnished with a modern twist. From traditional Peruvian favorites like ceviche, lomo saltado, aji de gallina, and papa a la huancaina to skewered tofu marinated in anticuchos sauce and quinoa salad, our food creations are a testament to our love for all things Peru.
More...Adobo Grill Old Town
A word from Adobo Grill - Old Town
Adobo serves the finest Authentic Rustic Mexican Cuisine. It is also one of the top Mexican restaurants in the city is best know for table-side guacamole, margaritas and a collection of over 80 tequilas.
Bongo Room
Abundant breakfast choices beckon at this Wicker Park restaurant, where the seasonally changing menu relies on creative takes on French toast and pancakes. Look for options like three-apple brioche French toast and Black Forest pancakes. Egg dishes, in massive portions, are also popular choices. Weekend brunch offers even more choices, like eggs Benedict and chocolate tower French toast.
More...Bongo Room (South Loop)
This South Loop spin-off satiates the need for a hearty brunch just as deliciously as the original in Wicker Park. The pancakes at the Bongo Room are the stuff of legends, and may single-cakedly be the cause of long hour-long lines on the weekend. Just reading the menu's Pumpkin Carrot Cheesecake Flapjacks and Banana, White Chocolate & Macadamia Nut Pancakes has been known to elicit groans from hungry eaters. The hearty portions and ample saucing will leave you feeling stuffed, but spiritually satisfied.
More...
Hot Chocolate
Welcome to Mindy’s HotChocolate Restaurant and Dessert Bar. While we know that you have many dining choices, we wholly commit ourselves to exceed your expectations in all areas of your dining experience.
From the moment you walk through the front door, it is our goal to provide you with an atmosphere that is comfortable and relaxed with exemplary service and an evolving array of high-quality, seasonal and locally-sourced food, drink and pastry.
Whether it is a casual lunch, a leisurely weekend brunch, a delightful dinner or a late night dessert rendezvous, HotChocolate continues to be one of Chicago’s most unique dining destinations.
More...
Hash House a Go Go
We keep the fun in food while pulling from the experiences of farm fresh agriculture, live stock, and old recipes with a twist. We maintain a level of excitement & entertainment within the dining experience, while ensuring excellent service each & every day. We are proud to have been serving up Twisted Farm Food for 12 years, and can't wait to feed you again.
Angelina Ristorante
Angelina Ristorante has been treating our guests to dinners that Italian grandmother's have cooked for centuries. Inspired by a long tradition of classic Italian recipes, Angelina continues to bring her family and friends together. Since 1988, Angelina Ristorante has served authentic Italian dishes to her Lakeview neighbors
Elly's Pancake House
At Elly's Pancake House, we offer a casual contemporary dining atmosphere serving your favorite dishes all day long.Home to our signature oven-baked pancakes, we invite you to enjoy our farm-fresh omelettes, powdered sugar dusted waffles, homemade blintzes or crepes with our freshly squeezed juices. The char-broiled prime beef burgers and specialty sandwiches are also sure to please.
Frontier
Frontier is a warm, multi-level space replete with a 40-foot bar, private party room, open-air kitchen and beer garden. The West Town tavern features state-of-the-art ice taps with 16 seasonal and traditional beers, over 20 varieties of canned and bottled beers, specialty cocktails and wine pairings. Grab dinner and drinks on the main level and then head upstairs to the lounge to watch your favorite game and enjoy live DJs on the weekend.
M Avenue
The Allerton Hotel Chicago, M Avenue is a stylish dining spot open for breakfast and lunch, with daily lunch specials, in downtown Chicago.
MingHin Cuisine
Treat your family, friends and colleagues to the ultimate dining experience at Minghin Cuisine with the latest special menu. Available for a limited time.
Join us now weekday Dim Sum Special from 2:30 pm to 4:00 pm 20% Off! Featuring the best Hong Kong style Dim Sum in Chicago.
Public House
Beer aficionadas will pledge their allegiance to Public House, a 10,000 square foot beer-lovers paradise featuring beloved American fare with an upscale twist, unprecedented multimedia capabilities, and mouth watering libations.
With 100 beer selections and featuring Dineamic Group's signature table tap technology, which includes 12 table tap booths with 2 types of beer and liquor on tap, Public House is home to one of the most extensive – and impressive - beer lists in Chicago. A third table tap will allow guests to pour chilled spirits of choice. Public House will thrill your taste buds with a menu featuring American favorites with tantalizing twists including beer-infused dishes, house made sauces, flights and bites, food and beer pairings, and superb sweet treats and desserts.
Tavernita
Tavernita, located in the popular River North neighborhood at the corner of Erie and LaSalle Streets, offers a mix of American dishes, using influences from France, Italy and Spain, and an innovative beverage program showcasing creative selections from around the world. Designed to encourage sampling and sharing, the menu has something for every taste.
Presenting lively atmosphere with a rustic feel, guests can relax in a warm, inviting environment ideal for socialization while experiencing a tailored dining experience – whether it’s a casual meal with friends or an exciting night on the town.
The Florentine
Located in the JW Marriott Chicago, in the city’s bustling Loop Financial District, The Florentine offers an elegant yet accessible interpretation of seasonal Italian Cuisine.
Characterized by simplicity and paramount ingredients, the menu showcases top imported Italian pastas, cheeses, salts and meats as well as ingredients from local and organic farms. In addition to an extensive antipasti menu and a variety of wood-fired thin crust pizzas, handmade pastas can be ordered in half or full portions. Desserts are modern interpretations of Italian classics, such as Tiramisu and Ricotta Cheesecake.
The Savoy
The Savoy brings a globally inspired seafood concept to Wicker Park in a cozy yet chic nautical themed space. The menu ranges from raw bar items such as East and West coast oysters to Alaskan snow crab. Coconut red curry mussels and a crab cake with smoked jalapeno sour cream serve as exotic beginnings. A variety of inventive fish dishes await you as entrees. Pork belly, Berkshire pork chop and a bone-in ribeye are offerings from the prairie. The Savoy also offers an unparalleled beverage program that ranges from a vintage cocktail list inspired by pre-prohibition era cocktails as well as modern selections, an eclectic wine and beer list and a wealth of alluring absinthe and spirits. The space itself is built for destination place guests. The restaurant opens into a wood laden raw bar then eases into a main dining space that gives way to a bar that glows with the warmth of soft Edison lighting.
Zella
Blonde wood, high ceilings, exposed brick walls and a fireplace give this hangout a cozy vibe. Young professionals from the neighborhood enjoy drinks, dine at tables in the front room, which spills into the adjacent bar area and onto the patio.
3rd Coast Cafe & Wine Bar
The 3rd Coast Cafe & Wine Bar is nestled in the heart of Chicago’s Gold Coast at the corner of Dearborn and Goethe. Open 7am to Midnight daily, this vintage location has been a site for famous restaurants since the 1920’s.
The oldest cafe in the gold coast will surprise you with its culinary delights. Locals love the options of breakfast all day, incredible salads, sandwiches, a changing dinner menu including fresh seafood, pasta, and steaks, the best brunch in Chicago, not to mention the wall of wine. From early morning fresh baked scones to late night dinner, wine and music, the “Coast” is an off the beaten track treasure full of ambiance, good old fashioned food and cocktails.
4 Suyos Peruvian Cuisine
4 Suyos Peruvian Cuisine is a new, BYOB Logan Square restaurant featuring fresh, traditional Peruvian food, which on occasion, is garnished with a modern twist. From traditional Peruvian favorites like ceviche, lomo saltado, aji de gallina, and papa a la huancaina to skewered tofu marinated in anticuchos sauce and quinoa salad, our food creations are a testament to our love for all things Peru.
Adobo Grill
The new Adobo Grill, along with their sister restaurant, Adobo Grill in Old Town, serves the finest Authentic Rustic Mexican Cuisine.
Adobo Grill Old Town
A word from Adobo Grill - Old Town
Adobo serves the finest Authentic Rustic Mexican Cuisine. It is also one of the top Mexican restaurants in the city is best know for table-side guacamole, margaritas and a collection of over 80 tequilas.
Balsan at the Waldorf Astoria Chicago
Balsan at the Waldorf Astoria Chicago is a Contemporary Bistro showcasing refined, yet rustic fare with an American sensibility. Served in a relaxed social setting, the market-driven menu offers a wide range of options including family-style dining, shared plates and updated classics. It is located in the heart of Chicago’s Gold Coast neighborhood on the third floor of the Waldorf Astoria Chicago.
Big Jones
Their primary influences are the cuisines of New Orleans, the American South, and French kitchen techniques. Local and organic ingredients are featured and they offer local craft-brewed beers and regional wines.
All beef is 100% grass fed, for incomparable flavor. Fresh seafood is flown in daily, as are certified organic true hominy grits, and pure Louisiana popcorn rice. Chef Fehribach combines these Southern traditions with the best local produce to create a truly authentic Southern dining experience in Chicago.
Birchwood Kitchen
BirchwoodKitchen is a neighborhood café in Chicago’s Wicker Park. Our philosophy is simple - to balance the finest, freshest food and genuine service with affordable, casual dining.
The offerings include sandwiches, salads, soups and weekend brunch – crafted from quality ingredients. Each day we slow-roast our meats, make salads and condiments from scratch, even pull our fresh mozzarella. The menu and daily specials echo the season and we partner with local farms and producers whenever we can.
Bongo Room
Abundant breakfast choices beckon at this Wicker Park restaurant, where the seasonally changing menu relies on creative takes on French toast and pancakes. Look for options like three-apple brioche French toast and Black Forest pancakes. Egg dishes, in massive portions, are also popular choices. Weekend brunch offers even more choices, like eggs Benedict and chocolate tower French toast.
Bongo Room (South Loop)
This South Loop spin-off satiates the need for a hearty brunch just as deliciously as the original in Wicker Park. The pancakes at the Bongo Room are the stuff of legends, and may single-cakedly be the cause of long hour-long lines on the weekend. Just reading the menu's Pumpkin Carrot Cheesecake Flapjacks and Banana, White Chocolate & Macadamia Nut Pancakes has been known to elicit groans from hungry eaters. The hearty portions and ample saucing will leave you feeling stuffed, but spiritually satisfied.